Our Quality and Food Safety Policy

·         To make production  in conformity with Food Legislation and legal responsibilities,

·         To produce, market, and present productions according to hygienic conditions by using high technology,

·         To meet our customers’ needs and expectations,

·         To make production in conformity with the conditions of  quality system and food safety management,

·         To work without making concessions for human health,

·         To produce in high efficiency and on time,

·         To infuse a concept of quality and food safety into all our employees,

·         To protect natural environment and to adopt work safety rules,

·         To work with “Continuous improvement” principle,

·         To be a commercial brand in our sector with our quality and food safety concept.